Chili corn dog casserole, gluten free. With Moon rabbit foods corn bread mix

Recipe for gluten free
Chili corn dog casserole
two can Chili (Hormel is labeled GF)
Package hot dogs (Hebrew national Beef Franks are labeled GF)
Cornbread mix (Moon Rabbit foods)
shredded cheddar cheese

instructions:
Make corn bred batter per packaging.
Pore chili into pan.
Place hot dogs on top of chili
Layer with cheese
Spoon Cornbread batter on top.
Sprinkle with cheese.
Bake per the corn bread package instructions, plus an extra 10 min or so. The chili under the bread adds extra moisture making the bread take longer.

We liked it. The moon rabbit corn bread is a little bland on it's own, so it was a nice balance to the chili. I could have even gone with a spicier chili. I could have added some diced bell peppers to the chili, or even some caned corn.

Super fast assembly, of things that you can have around. Open a couple of cans, mix up some cornbread, and into the oven.