Tuesday, May 11, 2010

Orgran Rice and Corn Pasta tortelli

My hubby picked these up for me.
Normally I go for the elbow shaped pasta, so I think he thought this shapes would add variety.
The little tortellis uncurled when they cooked, into big, flat "C" shapes.
But the water they cooked in did not get as cloudy as some other pasta's do.
I cooked it as per the instructions, but some of the noodles were more firm then others.
The taste was average.
If this brand cost less then my regular brand, I would consider switching.

No comments:

Post a Comment